Sweet Plantains with Cream

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  • 3 ripe plantains
  • 7.6 oz table cream
  • 1/2 lb mozzarella cheese
  • 1/2 cup of milk
  • 2 tbsp sugar
  • 1 stick of butter


  • Peel the banana and cut it into 3 cm wide chunks.

  • In a pan, melt the butter.
  • Place the plantains in the pan and cook over medium heat.
  • Flip when they are golden and cook on the other side.

  • Place in a baking dish.
  • Mix table cream, milk, and sugar.
  • Pour the mil and cream mixture over the plantains.

  • Add mozzarella cheese on top.
  • Bake for 20 min at 350 degrees.