Sweet Arepas
Click aqui para receta en Español
Ingredients:
- 2 tsp of anise
- 2 cups corn meal
- 3 cups of warm water
- 2 tbsp sugar
- Salt to taste
- Vegetable oil
Directions:
- Crush the anise.
- In a large cup, add the flour.
- Add the warm water, little by little.
- Add the anise.
- Add the sugar.
- Add the salt.
- Knead and let stand for 10 minutes.
- Form a ball with the dough and flatten.
- Make a hole in the center of the arepa with your finger.
- Fry until golden brown.
