Ingredients:

• 1 lb red kidney beans
• 1/2 green pepper, diced
• 1/2 white onion, diced
• Garlic Pasta
• 3 oz tomato paste
• 1 cube of chicken boullion
• Salt to taste
• 1.5 lb ground beef
• 1 Lb bacon
• 1/2 red pepper, chopped
• 1/2 green pepper, chopped
• 1/2 lb parmesan cheese
• 8 cups of water
• 2 ripe plantains

Preparation:

1. Red Beans

• In a pot, add the water and the beans.
• Add tomato paste, garlic, green pepper, and white onion.
• Cover and cook on high until it boils.
• Lower the temperature to medium and add the chicken boullion.
• Cook until the beans are soft.

2. Beans with ground beef:

• In a pan, add the ground beef, garlic, salt and pepper.
• Stir and cook until the meat is ready.
• Mix the beans and ground beef.

3. Beans with Ground Beef and Bacon:

• In a pan, cook the bacon over medium heat until golden brown.
• In a baking dish, add the beans with ground beef.
• Add the green and red pepper.
• Add the Parmesan cheese over the top.
• Bake at 350 ° F until the cheese melts.

4. Beans with Ground Beef, Bacon and Ripe Banana:

• Peel the ripe plantain
• Cut in little squares
• Fry
• Add above beans

CLICK AQUI PARA RECETA EN ESPAÑOL